Jason Chen. "A Tea Lover's Travel Diary" focuses on two very special teas: Phoenix Single-Tree Oolong and Tie Kuan Yin Oolong. The 232 pages of this large-format paperback are filled with a great deal of information about tea and the particular growing regions and methods that produce these two famous Chinese teas. Photographs are luxurious and...
Our Alishan High Mountain Oolong was made in the town of Shihzuo (石桌), Taiwan using the Soft Stem Oolong (軟枝烏龍) cultivar. The elevation of the farm is about 1500 meters and the tea plants are over 25 years old.
This White Needle Tribute Cake (白針貢餅) is an organic, 250 gram, sheng puer tea cake made in 2011. It features leaves plucked from mature tea trees near Lao Man E (老曼峨) Bulang mountain (布朗山) in Menghai county.
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